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  1. Our Students Came, Competed, and Crushed It at CANVAS

    https://hcs.osu.edu/news/our-students-came-competed-and-crushed-it-canvas

    professional growth. Thank You A heartfelt thank-you to all faculty, staff, supporters, and donors who make ... The CANVAS Annual Meeting, hosted by the American Society of Agronomy, Crop Science Society of ... excited to win my competition, I have never presented at this meeting before so I was happy with how it ...

  2. How the Herd Multiplies

    https://ohio4h.org/4hherdmultiplies

    Access all the resources you need for the 4-H Project  How the Herd Multiplies   with just ...

  3. 2026 Putnam County Market Turkey Order Information

    https://putnam.osu.edu/news/2026-putnam-county-market-turkey-order-information

    It is now time to order market turkeys for the 2026 Putnam County Fair. All turkey orders must be ... received by  4:30 pm on February 13  in order to meet the deadline with Cooper Farms Hatchery.  Cooper ... contact the Extension Office at 419-523-6294. We look forward to seeing all of your hard work at the ...

  4. February Farm Talk Breakfast

    https://noble.osu.edu/events/february-farm-talk-breakfast

    breakfast, but space is limited- rsvp by February 17th!  Call 740-732-5681 or email gelley.2@osu.edu today! ...

  5. Holiday Office Closures

    https://holmes.osu.edu/news/holiday-office-closures

    recess. All state and county Extension offices will be closed during this time. We look forward to ...

  6. ServSafe Person in Charge (Level 1) Training

    https://tuscarawas.osu.edu/events/servsafe-person-charge-level-1-training-1

    One-day food safety training which meets ODH Level 1 training requirements. Program includes ...

  7. ServSafe Person in Charge (Level 1) Training

    https://tuscarawas.osu.edu/events/servsafe-person-charge-level-1-training-0

    One-day food safety training which meets ODH Level 1 training requirements. Program includes ...

  8. ServSafe Person in Charge (Level 1) Training

    https://tuscarawas.osu.edu/events/servsafe-person-charge-level-1-training

    One-day food safety training which meets ODH Level 1 training requirements. Program includes ...

  9. January Farm Talk Breakfast

    https://noble.osu.edu/events/january-farm-talk-breakfast-0

    Please RSVP by January 27th by calling the OSU Noble County Extension Office at 740-732-5681 or emailing ...

  10. Market Beef/Dairy Steer Registration

    https://putnam.osu.edu/news/attention-junior-fair-steer-exhibitors

    Deadline for materials is January 5, 2026. All materials must be sent to hoffman.1458@osu.edu by deadline. ...

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